Almond cookies꘡ Heyya! it's Satur-cook-Day again! I try to put the compilation of recipe that I have tried before. For this week, I will show you how to make an easy but delicious cookie. I always make this cookie for a special occasion such as birthday celebration or Hari Raya. My nieces and my nephew love it.

Let's look at the ingredients

• Almond
• cooking chocolate
• cooking paper 
• container to put the cookie later
  

 Instructions:

1. Melt the cooking choc using double boil technique
   
2. Fry almond without oil for awhile  (maybe around 3-5 mins),until it become a bit brown
   
3. Pour almond into the bowl after the chocolate melt
4. Put cooking paper  on top of the tray
   
5. Scoop the almond and put it on the tray
6. Let it cool for 20mins and make sure you put it in your fridge to chill it before eat otherwise the taste might be weird.
7. Done! can eat it anytime you want